Welcome to the last entry of our “Brain Foods” series, where we’ve collaborated with 10 talented chefs to bring you recipes using ingredients that may help boost your brain function. What does your diet have to do with your brain, you might wonder? Think of the last time you ate a meal high in saturated fats or carbohydrates. You probably felt really tired — like food coma status — afterward, right? Well the opposite is true, as well! Certain foods actually may help you to feel sharper, more focused and ready to take on the day! Now doesn’t that sound much better?
Chef Abby Therrien of Grand Rapids, Mich., farm-to-table restaurant Terra has prepared a salmon recipe that is delicious, good for your cranium and 100% foodie-approved. Something smells fishy around here.. but in the best way possible!